Dinner menu at The Little Kitchen Restaurant, Dublin 4

Dinner menu

TUESDAY-SATURDAY 5.30PM ONWARDS
2 COURSES €30 | 3 COURSES €36

To start

Our Dinner menu offers our guests:

Wicklow duck liver crème, lime jelly, pistachio, toast & raisin, apple & star anise jam – 2,8,7,9,11,12

Risotto of chili, roasted red peppers & prawns with soft herbs – 3,4,5,7

The Little Kitchen Cajun Seafood Chowder – 3,4,5,7

Feta cheese, caramelised pearl onions & golden raisin, slow roasted beets, Chinese leaf salad and crispy Parmesan – 7,12

To continue

Grilled filet of prime Irish centre cut beef, Paris brown mushroom, gorgonzola & spinach gratin and Cajun sautéed potatoes – 7,10 (Supplement of €7)

Pan fried filet of cod, herbal fish cake, roaring bay mussel & tomato fricassee, Asian stems and lump fish caviar – 3,4,5,7

Slaney River slow roasted lamb shank, roasted carrots, treacle gravy, baked potato, roasted root vegetable puree – 7,8,9,11,12

Risotto of leek, spinach & kale, pistachio, white garlic pulp and grilled asparagus – 2,12

Dinner at The Little Kitchen Restaurant in Dublin 4

To end

Half-baked chocolate cake with vanilla ice cream – 1,2,6,7,8

Apple & berry crumble, strawberry ice cream, berry puree – 7,8

Baked in a jar cheese cake with minced mango & lemon sorbet – 6,7,8

Cheese plate with fig jam, grape & apple, crackers (€4 supplement) – 7,8

Tea & coffee

Coffee                                   Cappuccino
€2.80                                     €3.20

Irish coffee                          Espresso
€7.50                                      €2.60

Double shot                         Baileys coffee
€2.80                                      €7.50

Latte                                      Hot chocolate
€3.20                                      €3.20

Calypso coffee                    Chai latte
€7.5                                          €3.20

Selection of tea’s               Herbal/Organic Tea
€2.60                                        €3.00

BYOW RESTAURANT

Corkage fee of €5 per bottle applies.

Optional charge of 12.5% added to tables of 5 and over.

All our beef is 100% Irish and traceable.

Please inform us if you have any ALLERGIES.

Allergen information: Please inform us if you have any ALLERGIES
1 Peanut, 2 Nuts, 3 Crustaceans – Shellfish, 4 Molluscs – Shellfish, 5 Fish, 6 Eggs, 7 Milk, 8 Cereals – containing gluten, 9 Soya, 10 Sesame Seeds, 11 Celery, 12 Mustard, 13 Lupin, 14 Sulphur Dioxide.