
Lunch menu
TUESDAY-FRIDAY 12 Noon – 2.30PM
SATURDAY 1.00PM – 3PM
NOT SO SMALL PLATE €10.50 | BIG PLATE €14.50
TWO COURSE SPECIAL €23
BREAD & FENNEL BUTTER €2.5 | DESSERTS €7*
Not so small plates
The Little Kitchen Cajun Seafood Chowder (Choice of Small or Big Plate)– 3,4,5,7
Wicklow duck liver crème, with lime jelly & pistachio, apple, raisin & star anise jam & toast – 2,7,8,9,11.12
Risotto of Chorizo, roasted red peppers, chili & soft herbs – 7,8,9,11,13,14
Five-mile Goats cheese with toasted walnuts, caramelised red onions, crispy beetroot balls,
raspberry dressing and leaves – 2,7,11,12,13,14
Cod & potato gratin, prawns, wakame, wasabi sesame seeds, toasted buns & white garlic puree
–6,7,8,10,11,12,13,14
Market Soup with Sandwich of the Day – Ask your waiter.
Big plates
Slow cooked Slaney River lamb shank, treacle gravy, sweet potato cake, roasted root begetables *€19 –
7,8,9,11,12
The Little Kitchen fish pie with parmesan mash – 3,4,5,7
Risotto of baby kale, basil & leek, grilled broad bans, grilled long stem broccoli – 11,12
Grilled lemon haddock, roaring bay rope mussels, golden courgettes, crispy fishcakes, leeks – 3,4,5,7,12
Pan fried supreme of chicken, mushroom cream, chive crushed potatoes, long stem broccoli & olive
tapenade – 7
Roasted roulade of beef & onion, gratin of potato, leek, greens & spices – 6,7,8,9,11,12,13,14
To end
Half-baked chocolate cake with vanilla ice cream – 1,2,6,7,8
Lemon sorbet with pistachio – 2,6
Baked cheese cake with minced mango & strawberry ice cream – 6,7,8
Cheese board with fig jam, grape & apple, crackers (€5 supplement) – 7,8
Tea & coffee
Coffee Cappuccino
€3.00 €3.40
Irish coffee Espresso
€8.50 €2.80
Double shot Baileys coffee
€3.00 €8.50
Latte Hot chocolate
€3.40 €3.40
Calypso coffee Chai latte
€8.5 €3.40
Selection of tea’s Herbal/Organic Tea
€3.00 €3.20
BYOW RESTAURANT
Corkage fee of €5 per bottle applies.
Optional charge of 12.5% added to tables of 5 and over.
All our beef is 100% Irish and traceable.
Bring Your Own Wine Restaurant Dublin 4, Ireland
Please inform us if you have any ALLERGIES.
Allergen information: Please inform us if you have any ALLERGIES
1 Peanut, 2 Nuts, 3 Crustaceans – Shellfish, 4 Molluscs – Shellfish, 5 Fish, 6 Eggs, 7 Milk, 8 Cereals – containing gluten, 9 Soya, 10 Sesame Seeds, 11 Celery, 12 Mustard, 13 Lupin, 14 Sulphur Dioxide.